GREENSBORO, N.C. — Opening a restaurant can be a challenge but add a pandemic to the mix and it presents a whole new set of challenges.
There's a new pizzeria opening in Greensboro next week and the owner talked with us about how they plan to handle the cleaning process but also about his back story. A native of Naples, Italy "Sal" said they have perfected what is known as the New York Style pizza. In case you didn't know Italian immigrants in the early days of our country adapted the traditional pizza recipes to the New York style we know today. Sal says he thinks they have the best version anywhere.
Times Square Pizza Greensboro opens next week by the way and if you want more information go to their website here.