GREENSBORO, N.C. — When the pandemic hit foodies all across the world were stopped in their tracks. The idea of sitting down at a nice restaurant getting a hot meal of delicious food was a distant memory. Until now.
1618 Midtown restaurant has the answer now that the regulations are eased just a bit. Vice President Stacey Land says it is perfect timing for their "Supper Club Saturdays".
"We just thought now that we can get a limited number of people in seats we should give them what they've been missing. Upscale food at an affordable price and paired with wine and a pastry." said Land.
"We are keeping that same quality that they have grown to expect from us all the while keeping everyone safe in the way we handle our reservations and separating the tables," Land continued.
The event is on the 1st and 3rd Saturdays of the month and you will need reservations. Contact 1618 to get the scoop and know that the menu is released about a week out from the event.